January 2010

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Hi Grant - I found your website through the kitchen site at apartment therapy. In any event, I wrote the review on the olive oil you can found on the central coast. I wanted to let you know that you can also get the olive oil at the Thursday night Farmers' Market in San Luis Obispo. Let me know if you make the trip up and I'll let you in on other local secrets!


I was last in London in November of 2001, and the food was fantastic. There is a great cheap cafeteria-style place in the basement of St. Martin's-of-the-Field's Church right off of Trafalagar Square by the National Museum. The Indian food there is to die for. At any rate, from one fellow reality story-guy to another, thanks for a great site and enjoy Londontown!


Grant, I love your website. I'm just a lurker but had to comment re your London trip. Woohoo! You'll love it. I have to agree about the Indian food there, even the cheap takaway is great. I also love Wagamama, it's fun and not pricey.


hi grant - I'm another lurker, used to live in london. gourmet mag did an entire issue on london last year - try to dig that up. my favorites food-wise: cru in hoxton for imaginative british food, belvedere restaurant in holland park for traditional british breakfast but semi-fancy, the food stands (esp the spanish one) at borough market fridays and sats. I've also heard st. john's, which specializes in offal is not to be missed. any of the conran-owned restaurants (includng the gastropub owned by his son near notting hill) are excellent. for cheap indian, skip brick lane - its overhyped and for tourists - you can find great indian all over the city. bermondsey kitchen is the type of restaurant I would want to own - small menu but changes daily. and for the views, go to oxo tower. the food is good but not great and very expensive. so just go for drinks and to enjoy the thames. have a great time!


your food looks delicious! i'm digging the grill charred marks on the lamb and the cucumber yogurt sauce that sounds deliciously similar to goin's cucumbers in cf. yum!


Oh, how fabulous. I am so hungry now.

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