January 2010

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« ORECCHIETTE CARBONARA WITH FRESH PEAS & PEA SHOOTS | Main | GRILLED PORK CHOPS WITH KUMQUAT-JALAPENO MARMALADE »

Comments

The Muse

Good guac is a little bit of summer heaven. This combination of ingredients is strikingly similar to the one I use, but I also mince up some cilantro and add it for a little more of the fresh flavor.

Briana

"It's all about cumin, people."

True in more cases than just that of good guac. Excuse me, great guac.

And I'm not sure why Diet Squirt and Kettel One sounds like the world's most supurb combination - at the moment it does - but it may very well be because I'm stuck at my desk.

Gwen

I know I'm probably retarded for asking this, but how does one juice a cherry tomato?

Also, I will never forget when I went back to New Mexico for the first time after two years in California, and forgot that avocados aren't nearly so prevalent there -- the guacamole I ordered at dinner had hard-boiled egg in it. It was quite surprising, and not in a good way.

rebecca

looks yummy. can't wait to try your recipe, though mine is similair. must have cilantro.

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