GRAINS
Barley Pilaf
Classic Bistro Lentils
Garlic & Rosemary Creamy Polenta
Gorgonzola Polenta
Harissa Lentils
Quinoa Salad with Mango & Herb Marinated Shrimp
Roasted Corn & Barley Salad with Grilled Endive & Basil-Chive Vinaigrette
Spicy Lemon Quinoa
BEANS
Black Beans & Corn
Chickpea & Spinach Salad with Cumin Vinaigrette & Orange Yogurt Sauce
Edamame, Black Bean & Black-Eyed Peas Salad with Cumin Vinaigrette
Toulouse Sausage Stew with Leeks & Butter Beans
White Bean Salad with Green Olives & Tarragon
POTATOES
Artichoke-Potato Hash
German Potato Salad (Grandma Wilkinson's)
German Potato Salad (Martha Stewart's)
Smashed Sweet Potatoes
RICE
Chanterelle Mushroom Risotto with Sage Brown Butter Corn & Seared Scallops
Five-Spice Pork Fried Rice
Green Rice
Herbed Basmati Rice
Lemon Rice Pilaf
Red Beans & Rice
Saffron Risotto
Sesame Rice
Sweet Pea Risotto
COUSCOUS
Apricot Couscous with Almonds
Braised Chicken with Saffron Onions, Israeli Couscous & Date Relish
Couscous Marrakech
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