January 2010

Sun Mon Tue Wed Thu Fri Sat
          1 2
3 4 5 6 7 8 9
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
31            
Blog powered by Typepad

« TARRAGON VINAIGRETTE | Main | LIMA BEAN PUREE »

Comments

Easily Pleased

this is my first visit to your blog. wow. you can cook. the niçoise salad looks fresh and delish and then i kept reading. the chard & bean soup... mmm... the cauliflower... the salmon baked in couscous crust. really neat! i am a feash-eating "vegetarian", too, like your friend Kate. I think i will try a bean/chard soup too, but a vege version. i have heard about but never tried cheese rind in soup! i'll be back. keep up the tasty posts and photos.

Ivonne

I found your blog today and I'm so glad that I did. It's lovely! And that nicoise salad ... it's making me very hungry.

I look forward to reading your future posts!

Ramon Ferreyros

I just came across your blog and think it is one of the best I know. I am a chef and would like to be able to recieve and read your blog all the time in the future. What do I have to do?

nike air max

So content to benefit from such a insightful post that does not depend on base posturing to obtain the topic fu34lfilled. The post is in reality the greatest on this laudable topic. Preserve it up!

The comments to this entry are closed.